Bidang Ilmu : Pariwisata
Penulis : Robert Jones
Abstrak :
This Book is About Introduction to Culinary Art , Chef, How to Play Drinking Games, How to Represent Beverages, . How to Turn Down Drinks from Your Host, How to Purify Water, Some Useful Tips for Drink, Dessert, How to Cut Fruit, Some Wonderful Dishes, Baking Using Microwave, Some Useful Tip, How to Make Bread, Some Baking Tips.