Bidang Ilmu : Pariwisata
Penulis : Becky Bopp
Abstrak :
This Book is About Creating the Restaurant Feeling at Home, Breakfast and Brunch, Appetizers, Soups, Stews, and Chilis, Salads and Sandwiches 6, Fast Food and Treats, Steakhouse Favorites, Bar Food, Mexican, Asian, Italian, Family Style 13, Southern Style, Desserts, Signature Cocktails and Drinks.